Our wines
Taste, discover and
shop our wines.
We are very glad about your interest in our wines and would like to present them to you in the following. But since it is not easy to fully describe a wine in a few words, we strongly encourage you to pursue the proverb: "The proof of the wine is in the drinking". For this reason we suggest to you to request our catalogue and then pick six different wines which we will ship to you (No shipping costs within Germany). We strive to meet your individual wishes and look forward to get to know you better.
Our wines have been rewarded with these seals of approval
- Dry Wines
- Semi-Dry Wines
- Sweet Wines
- Additional Products
Nr. 1902
2019ER RIVANER
Qualitätswein dry
creamy, mild acitity
alcohol 12,5 %, residual sugar 5,9 g/l, fruit acid 5,4 g/l
0,75 l
Nr. 2002
2020ER RIVANER
Qualitätswein trocken
Smell of citrus, melting fruit, mild acidity
alcohol 12,5 %, residual sugar 5,8 g/l, fruit acid 4,5 g/l
0,75 l
Nr. 2129
2021ER ROSÉ dry
pink colored Qualitätswein made of Dornfelder-grapes
smells like Strawberry
alcohol 10,5 %, residual sugar 6,7 g/l, fruit acid 6,7 g/l
0,75 l
Nr. 2119
2021ER ZELLER SCHWARZE KATZ (ZELL BLACK CAT)
Riesling Hochgewächs trocken
refreshing, spritzy
alcohol 10,5 %, residual sugar 5,3 g/l, fruit acid 7,3 g/l
0,75 l
Nr. 2009
2020ER MERLER FETTGARTEN
Riesling Spätlese dry
Mineral taste of slate, refreshing
our recommendation to Asparagus and fish
alcohol 11,0 %, residual sugar 7,6 g/l, fruit acid 6,0 g/l
0,75 l
Nr. 2012
2020ER MERLER STEPHANSBERG
Riesling Spätlese dry
mineral,
noble smell
Silver Medal at CERVIM 2021
alcohol 11,5 %, residual sugar 7,7 g/l, fruit acid 6,4 g/l
0,75 l
Nr. 1918
2019ER ZELLER BURGLAY-FELSEN RIESLING AUSLESE MEDIUM
fullbodied, intensive spicy taste
alcohol 12,0 %, residual sugar 15,7 g/l, fruit acid 8,6 g/l
0,75 l
Nr. 2024k
2020ER GRAUBURGUNDER QUALITÄTSWEIN HALBTROCKEN
our special filling for pleasure in small groups!
spicy, fullbodied, juicy
alcohol 12,0 %, residual sugar 10,6 g/l, fruit acid 6,6 g/l
0,75 l
Nr. 2108
2021 MERLER KLOSTERBERG KERNER QUALITÄTSWEIN MEDIUM
elegant fruit, lively acidity
alcohol 11,0 %, residual sugar 19,6 g/l, fruit acid 8,4 g/l
0,75 l
Nr. 2116
2021ER ZELLER SCHWARZE KATZ RIESLING HOCHGEWÄCHS FEINHERB
mineral fruit
alcohol 11,0 %, residual sugar 18,0 g/l, fruit acid 8,1 g/l
0,75 l
Nr. 2018
2020ER ZELLER BURGLAY-FELSEN RIESLING SPÄTLESE HALBTROCKEN
reminds on yellow pear, mineral like slate
alcohol 11,0 %, residual sugar 14,2 g/l, fruit acid 6,1 g/l
0,75 l
Nr. 2030
2020ER HERBSTSONNE
table wine of the Moselle
light summer wine, reminds of yellow apple
alcohol 10,5 %, residual sugar 13,1 g/l, fruit acid 5,4 g/l
0,75 l
Nr. 2003
2020ER ROTLING
Peach coloured Qualitätswein made out of Rivaner and Dornfelder grapes,
reminds of ripe strawberry
alcohol 12,0 %, residual sugar 17,2 g/l, fruit acid 5,5 g/l
0,75 l
Nr. 1976
1976ER MERLER FETTGARTEN RIESLING TROCKENBEERENAUSLESE
A once-in-a-century premium dessert wine with more than 160° Öchsle.
The best wine we ever harvested.
Golden Kammerpreismünze of the LWK 1980
alcohol 9,2 %, residual sugar 175,0 g/l, fruit acid 8,0 g/l
0,35 l
Nr. 2133
2021ER MERLER ADLER RIESLING EISWEIN
picked by hand at -7°C on 22.12.2022. Let it melt slowly and delightfully on your tongue!
alcohol 6,0 %, residual sugar 173,3 g/l, fruit acid 10,6 g/l
0,375 l
Nr. 2007
2020ER MERLER KLOSTERBERG KERNER SPÄTLESE
Ripe fine sweetness, creamy
alcohol 8,5 %, residual sugar 59,5 g/l, fruit acid 7,2 g/l
0,75 l
Nr. 2015
2020ER FINDLING
Spätlese
sweet dream of golden grapes
alcohol 10,0 %, residual sugar 60,0 g/l, fruit acid 7,1 g/l
0,75 l
Nr. 1712
2017ER MERLER STEPHANSBERG RIESLING AUSLESE
steep slope character, botrytised sweetness
reminds of honey, raisins and mango
90 points at Best of Riesling 2018
Gold at CERVIM Mondial des Vins Extremes 2018
alcohol 8,0 %, residual sugar 71 g/l, fruit acid 9,0 g/l
0,75 l
Nr. 1915
2019ER MERLER KÖNIGSLAY-TERRASSEN RIESLING BEERENAUSLESE
noblesweet, reminds of honey, ripe nectarin and citrus
golden Kammerpreismünze LWK 2020
alcohol 7,0 %, residual sugar 146,1 g/l, fruit acid 9,6 g/l
0,375 l
Nr. 1911
2019ER MERLER STEPHANSBERG RIESLING AUSLESE
steep slope character, botrytised sweetness
silver medal at awc Vienna 2020
alcohol 8,5 %, residual sugar 74,7 g/l, fruit acid 9,3 g/l
0,75 l
Nr. 1910
2019ER MERLER ADLER RIESLING AUSLESE
reminds of ripe peach and passion fruit
alcohol 8,0 %, residual sugar 57,1 g/l, fruit acid 8,5 g/l
0,75 l
Nr. 1825
STEFFENS PRIVAT SEKT TROCKEN
sparkling wine,
fermentation in the bottle,
natural cork incl. tax on sparkling wine
alcohol 12,5 %, residual sugar 18,4 g/l, fruit acid 6,9 g/l
0,75
Nr. 1841
STEFFENS PRIVAT SEKT BRUT
sparkling wine,
fermentation in the bottle,
natural cork incl. tax on sparkling wine
alcohol 12,5 %, residual sugar 6,6 g/l, fruit acid 7,0 g/l
0,75 l
Nr. 2028
WEISSER TRAUBENSAFT
White grape juice,
ideal for spritzers (Schorle)
alcohol 0,0 %, residual sugar 161,2 g/l, fruit acid 6,3 g/l
0,7 l
Nr. 7161
ALKOHOLFREIER WEIN
Riesling wine without alcohol
alcohol 0,3 %, residual sugar 47 g/l, fruit acid 6,3 g/l
0,75
Nr. 2070
TRESTERBRAND
Marc destillate made from Riesling
alcohol 40,0 %,
0,7 l
Nr. 1906
SILVIAS GLÜHWEIN
Spiced mulled wine from white wine,
flavoured drink,
Just heat it up in a pot and enjoy!
alcohol 11,0 %, residual sugar 98 g/l, fruit acid 6,4 g/l
1 l
Nr. 2029
RED GRAPE JUICE
ideal for spritzer
alcohol 0,0 %, residual sugar 170 g/l, fruit acid 5,9 g/l
0,7 l
Information to our wines and sparkling wines by European Food Information decree LMIV, (1169/2011/EU):
Weingut Ernst Steffens, Inh. Silvia Steffens-Durm, Hauptstraße 47, 56856 Zell-Merl/Mosel
– All our wines and sparkling wines contain sulfite.
- The origin of all our wines and sparkling wines is Germany.
- Our wines and sparkling wines originate from the wine-growing area "Mosel".
Tasting and wine selling
Opening hours
Daily from 2 pm to 7 pm
and after agreement
Phone +49 (0) 6542 2402, info@weingut-steffens.de
Enjoy your wine in our pavilion from May till mid-June
and from mid-August till the end of October.